Radishes with miso butter & flaky salt
The French bistro snack, umami edition: cold radishes dragged through whipped miso butter.
Espresso-drizzled frozen yogurt affogato
Frozen yogurt scoops under a single shot of espresso and dark chocolate shavings.
Ingredients
Servings 2
Quantities scaled from the original (2 servings).
Tick ingredients off as you gather them.
Method
- Step 1
Scoop the frozen yogurt into cold glasses.
- Step 2
Pour a shot of espresso over each.
- Step 3
Finish with chocolate and amaretti; eat before it decides.
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Nutrition per serving
| Calories | 190 kcal |
|---|---|
| Protein | 8g |
| Carbohydrates | 22g |
| – of which sugars | 19g |
| Fibre | 1g |
| Fat | 8g |
| – of which saturates | 4g |
| – of which omega-3 | 0.1g |
| Calcium | 140mg |
| Iron | 0.6mg |
| Salt | 0.2g |
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